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5 Course Valentine’s Day Dinner
Saturday February 11- Tuesday February 14

Course One: Choice of Soup

Course Two: Greek Salad
Tomato wedges, sliced red onion, with feta cheese served over a bed of Romaine Lettuce

Course Three: Homemade Fried Crab Balls OR Homemade Fried Cheese Balls
Served with our homemade sauce

Course Four: (Choose one per person):

Italian Market
Homemade Lasagna and Chicken Parmigiana

New Orleans Chicken
Grilled Chicken Breast w/ sautéed red onion, green pepper and mushroom topped with melted cheddar cheese served over rice
side of salsa and sour cream

Fisherman Platter
Broiled or Fried Crab Cake, Flounder, Scallops and Shrimp

Surf & Turf
USD Choice 8 oz. New York Strip Steak w/ 4 jumbo fried fantail shrimp

Old Fashion Grilled Pork Chop Dinner
2 center Prime Grilled Pork Chops

Boston Harbor
Shrimp Scampi over pasta

Course 5: Any dessert
Slice of Cake,
Scoop of Ice cream
Baklava – Full square for two, half square for one
Scoop of pudding-rice, tapioca, chocolate
XL Cookie

Single: $19.95   Double: $34.95